Growing vegetables

Vermicomposting is an effective method of recycling food waste using earthworms, producing vermicompost, a valuable organic fertilizer for growing vegetables

Red radishes are a true spring treasure, packed with vitamins C, B, and folic acid, making them essential for a healthy diet. Known for their spicy flavor

Ecological principles have become fashionable and quickly gained popularity among gardeners. However, this is not just a temporary trend, but a genuine

Bumblebees (Bombus), close relatives of honeybees, are indispensable allies in modern agriculture. Thanks to their industriousness, ability to work in

Zucchini and squash are popular vegetables known for their versatility in cooking and their numerous health benefits. They can be fried, boiled, baked

Eggplant, also known as aubergine, is a plant from the Solanaceae family, grown for its delicious, edible fruits. In Central Asia, it is often called “

In Eastern Europe, open-field cucumbers typically finish by mid-to-late September, causing vegetable prices to rise due to reduced supply.

Coconut substrate is gaining popularity as a versatile medium for plant cultivation due to its unique properties and numerous advantages.

Beans are one of the most popular legumes and are easy to grow at home — in a garden, greenhouse, or even in large containers on a balcony.

Temperature plays a crucial role in every stage of plant development—from seed germination to fruit production. In this article, we’ll explore why maintaining